We’ve renamed this ‘Pepper Party’—only four ingredients, but it feels like a celebration every time!
This easy and delicious sheet pan dinner is perfect for a busy weeknight. It’s packed with flavor and requires minimal cleanup.
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4-Ingredient Sheet Pan Sausage and Peppers
Ingredients:
| Ingredient | Quantity |
|---|---|
| Italian sausage links | 1 pound |
| Bell peppers, sliced and seasoned | 3 |
| Red onion, sliced and seasoned | 1 large |
| Olive oil | 2 tablespoons |
Instructions:
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prep Vegetables: Slice bell peppers and red onion. Season with your favorite seasonings.
- Arrange on Sheet Pan: Place vegetables on a large sheet pan.
- Drizzle with Oil: Drizzle olive oil over vegetables and toss to coat.
- Add Sausage: Arrange sausage links on top of the vegetables.
- Bake: Roast in the preheated oven for 25-30 minutes, or until sausages are cooked through and vegetables are tender.
- Serve: Let rest for a few minutes before serving.
