Pour a jar of nacho cheese sauce over frozen tater tots in the glass casserole dish with 3 other ingredients for a dish your family will fight over

This Oven Baked 4-Ingredient Totchos Casserole turns a fun bar-food snack into a hearty, hot dish for the family. Frozen tater tots are layered with chili with beans, smooth nacho cheese sauce, and zesty pickled jalapenos, then baked until the tots are crisp around the edges and the cheese sauce is hot and bubbly.

Oven Baked 4-Ingredient Totchos Casserole Using Nacho Cheese Sauce

Ingredients:

Step-By-Step Directions:

1. Preheat and prep: Preheat your oven to 425°F (218°C) and lightly grease a 9×13-inch glass casserole dish.

2. Layer tater tots: Spread the frozen tater tots in an even, single layer across the bottom of the prepared dish.

3. Add chili and cheese: Spoon the chili with beans evenly over the tater tots, then pour the nacho cheese sauce smoothly over the top layer.

4. Top with jalapenos: Scatter the sliced pickled jalapenos evenly across the surface of the casserole.

5. Bake: Bake uncovered for 35 to 40 minutes, until the tater tots are thoroughly heated and crisp around the edges, and the casserole is bubbly.

6. Rest and serve: Allow the casserole to rest for 5 minutes before scooping and serving warm straight from the dish.