I’m pretty sure I could live on this stuff. It’s insanely good!
This recipe combines the savory flavors of chicken, bacon, and cream cheese with the crunchiness of Doritos for a delicious and satisfying meal. It’s a perfect way to spice up your weeknight dinner.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 4 |
| Crushed Doritos (flavor of your choice) | 1 cup |
| Cream cheese, softened | 4 oz |
| Bacon, cooked and crumbled | 6 strips |
| Shredded cheddar cheese | 1/2 cup |
| Onion powder | 1 tsp |
| Garlic powder | 1 tsp |
| Salt and pepper | To taste |
| Olive oil | 2 tbsp |
Instructions:
- Preheat your oven to 375°F (190°C). Grease a baking sheet or line it with parchment paper.
- In a small bowl, combine cream cheese, crumbled bacon, cheddar cheese, onion powder, and garlic powder.
- Slice chicken breasts horizontally to create pockets.
- Stuff pockets with cream cheese mixture and secure with toothpicks if needed.
- Season chicken breasts with salt and pepper.
- Place crushed Doritos in a shallow dish. Brush chicken breasts with olive oil and press into Doritos crumbs.
- Place chicken breasts on baking sheet and bake for 20-25 minutes, or until cooked through and crust is golden and crispy.
- Let rest for a few minutes before serving.
