Toss raw whole round chocolate sandwich cookies in the metal baking pan and 3 other everyday items to create a sweet so decadent your friends will be

This 4-Ingredient Baked Chocolate Sandwich Cookie Dessert transforms whole chocolate sandwich cookies into a gooey, rich pan dessert. Drizzled with a silky mixture of sweetened condensed milk, melted butter, and vanilla extract, the cookies soften into a warm, decadent treat that is best served warm with a scoop of ice cream.

4-Ingredient Baked Chocolate Sandwich Cookie Dessert

Ingredients:

Directions

1. Preheat and prep: Preheat your oven to 350°F (175°C) and set out a 9×13-inch metal baking pan.

2. Arrange cookies: Scatter the whole chocolate sandwich cookies directly into the pan, arranging them into an even, snug single layer across the bottom.

3. Mix sweet topping: In a medium bowl, whisk together the sweetened condensed milk, melted butter, and vanilla extract until smooth and combined.

4. Pour and rest: Pour the sweet mixture evenly over the cookies, using a spatula to guide it between the gaps. Let the pan sit for 3 to 5 minutes so the liquid settles down around the cookies.

5. Bake: Bake on the center rack for 18 to 22 minutes, until the edges are bubbling and the sweet condensed milk layer turns a light golden color around the sides.

6. Cool and serve: Transfer the pan to a cooling rack and let rest for 15 to 20 minutes to set before scooping into bowls or cutting into warm, gooey squares.