Pepperoni and Mozzarella Pull Apart Bread

If you’re a fan of cheesy, savory, and indulgent appetizers, then Pepperoni and Mozzarella Pull Apart Bread should be at the top of your must-try list. This delightful dish combines the richness of mozzarella cheese, the bold flavors of pepperoni, and the aromatic touch of garlic powder, all encased in layers of pizza dough. It’s a crowd-pleaser that’s perfect for parties, gatherings, or simply satisfying your cheesy cravings.

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In this comprehensive guide, we’ll walk you through the process of making this mouthwatering treat. From the ingredients you’ll need to the step-by-step directions, you’ll have all the information necessary to create a Pepperoni and Mozzarella Pull Apart Bread that will leave everyone asking for seconds.

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Ingredients:

Before we dive into the details, let’s gather all the ingredients you’ll need:

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Ingredients Quantity
Favorite flavored dipping oil 1/3 cup
Garlic powder 2 teaspoons
Pre-made pizza dough 2 (16 ounce) packages
Sliced pepperoni 1 (7 oz) package
Shredded mozzarella cheese 1 (8 oz) package

Now that we have our ingredients ready, let’s move on to the step-by-step instructions for creating this delicious treat.

Instructions:

Follow these simple directions to create your Pepperoni and Mozzarella Pull Apart Bread:

  1. Preheat the Oven: Start by preheating your oven to 375 degrees Fahrenheit.
  2. Prepare the Dough: Take the pre-made pizza dough or your homemade pizza dough, and separate it into small bite-sized pieces.
  3. Coat with Dipping Oil: In a bowl, add your favorite flavored dipping oil. Toss the dough pieces in the dipping oil to lightly coat them.
  4. Layer the Ingredients: In a bundt or fluted tube pan, begin layering the dough pieces in the bottom. Next, layer the sliced pepperoni, shredded mozzarella cheese, and sprinkle with garlic powder. Repeat these layers, and end with a final layer of dough pieces.
  5. Bake: Place the pan in the preheated oven and bake until the bread is browned and cooked through in the center, which should take approximately 30-40 minutes.
  6. Invert and Serve: Once it’s done baking, remove the pan from the oven and invert it on a cutting board. The bread will fall out of the pan in one piece.
  7. Enjoy: Serve your Pepperoni and Mozzarella Pull Apart Bread by pulling it apart into individual servings. You can offer marinara dipping sauce on the side for an extra burst of flavor.

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