Old school pizza burgers! Elementary school in Ohio about 1978 / 1979, these were a very good lunch day.
Indulging in the rich and flavorful world of Old School Pizza Burgers brings a nostalgic joy to many. This classic recipe, featuring ground burger crumbled, cooked and drained to perfection, along with a delightful blend of pizza sauce and Italian seasoning, creates a culinary masterpiece. In this article, we’ll explore step by step how to prepare these savory delights, share personal insights, and answer common questions about enjoying them.
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Ingredients:
| Ingredients | Quantity |
|---|---|
| Ground burger, crumbled | As needed |
| Pizza sauce | 1 cup |
| Italian seasoning | 1 tablespoon |
| Burger buns | As needed |
| Sharp cheddar cheese | 1 cup |
Instructions:
- Prepare Ground Burger:
- Crumble the ground burger and cook it thoroughly until it’s fully browned and drained.
- Season with Pizza Sauce and Italian Seasoning:
- In a mixing bowl, combine the cooked ground burger with pizza sauce and Italian seasoning. Stir well to ensure even distribution of flavors.
- Assemble on Burger Buns:
- Take half of a burger bun and place a generous portion of the burger mixture on it, spreading it evenly.
- Top with Sharp Cheddar Cheese:
- Sprinkle sharp cheddar cheese over the burger mixture, ensuring a generous layer for that gooey, cheesy goodness.
- Bake at 350 Degrees:
- Preheat your oven to 350 degrees Fahrenheit.
- Place the assembled burgers in the oven and bake for approximately 12 minutes or until the cheese is melted, and the bun gets a slight crunch at the bottom.
- Caution with Leftovers:
- If reheating leftovers, avoid microwaving to prevent the cheese from becoming too hot. Consider using an oven or toaster oven for a better result.
- Enjoy!
- Once baked, your Old School Pizza Burgers are ready to be enjoyed. Be cautious not to burn the top of your mouth, especially with the molten lava cheese!
