My granddaughter informed me that I was to make it for all the future family get together’s
Chicken Alfredo Lasagna Rolls combine the best of Italian cuisine with a comforting twist. These rolls are perfect for family dinners, special occasions, or simply when you crave a hearty and delicious meal. This dish marries the creamy richness of Alfredo sauce with the savory goodness of chicken and cheese, all wrapped in tender lasagna noodles. Let’s explore how to make this delectable dish, step by step.
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Ingredients:
For the Lasagna Rolls:
| Ingredient | Quantity |
|---|---|
| Lasagna noodles, cooked and drained | 8 |
| Cooked chicken breast, shredded | 2 cups |
| Ricotta cheese | 1 ½ cups |
| Mozzarella cheese, shredded | 1 cup |
| Parmesan cheese, grated | ½ cup |
| Garlic, minced | 2 cloves |
| Fresh parsley, chopped | 2 tablespoons |
| Salt and freshly ground black pepper | to taste |
For the Alfredo Sauce:
| Ingredient | Quantity |
|---|---|
| Unsalted butter | ¼ cup |
| Garlic, minced | 2 cloves |
| Heavy cream | 1 cup |
| Parmesan cheese, grated | 1 cup |
| Salt and freshly ground black pepper | to taste |
Instructions:
- Prepare the Filling:
- In a mixing bowl, combine shredded chicken, ricotta cheese, ½ cup of mozzarella cheese, ¼ cup of grated Parmesan cheese, minced garlic, chopped parsley, salt, and black pepper. Mix well.
- Assemble the Rolls:
- Lay out the cooked lasagna noodles on a flat surface.
- Spread a generous scoop of the chicken Alfredo filling over each noodle, leaving a small border on all sides.
- Roll and Arrange:
- Gently roll up each noodle, encapsulating the filling within.
- Place the rolled lasagna noodles side by side in a baking dish.
- Prepare the Alfredo Sauce:
- In a saucepan, melt the unsalted butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Pour in the heavy cream and bring the mixture to a gentle simmer.
- Stir in the grated Parmesan cheese until melted and creamy.
- Season with salt and black pepper to taste.
- Embrace the Sauce:
- Pour the prepared Alfredo sauce over the arranged lasagna rolls, ensuring they are generously coated.
- Bake to Perfection:
- Sprinkle the remaining mozzarella cheese and grated Parmesan cheese over the top of the Alfredo-coated rolls.
- Place the baking dish in a preheated oven and bake at 375°F (190°C) for about 20-25 minutes, or until the cheese is melted and golden.
- Serve and Savor:
- Remove the Chicken Alfredo Lasagna Rolls from the oven and let them cool for a few minutes before serving.
- Enjoy the creamy, savory goodness of these delectable rolls with your loved ones!
