I’d totally have this casserole daily if I could.

Are you ready to tantalize your taste buds with a rich and creamy Italian-American delight? Chicken Alfredo Lasagna is here to elevate your dinner game! This fusion of classic lasagna and creamy Alfredo sauce, topped with tender chicken and a layer of cheesy goodness, is a masterpiece worth savoring. In this article, we’ll take you through the steps to create this mouthwatering dish and answer some common questions about it.

Before you embark on your culinary journey to create Chicken Alfredo Lasagna, gather these essential ingredients:

Steps to Create this Delectable Dish

Now, let’s dive into the process of making Chicken Alfredo Lasagna. Follow these simple steps to create a culinary masterpiece:

Step 1: Preheat Your Oven

1. Set your oven to a cozy 375°F.

Step 2: Cook the Lasagna Noodles

2. Cook the lasagna noodles as directed on the packet.

Step 3: Prepare the Chicken Alfredo Mix

3. In a big bowl, mix the cooked and shredded chicken with the Alfredo sauce and all the seasonings, including garlic powder, onion powder, Italian seasoning, salt, and pepper.

Step 4: Start Assembling

4. In a 9×13-inch baking dish, begin with a thin base of the chicken Alfredo mix.
5. Next, place the cooked lasagna noodles over the base.
6. Spread a layer of fresh, finely chopped spinach on top of the noodles.
7. Add a generous layer of the chicken Alfredo mix.
8. Sprinkle a generous amount of mozzarella and Parmesan cheese over the mix.
9. Continue these layers until you’ve used up all your ingredients, ensuring that the final layer is the chicken Alfredo mix crowned with cheese.

Step 5: Bake

10. Use foil to cover the baking dish and bake for 25 minutes.
11. Uncover the dish and let it bake for an additional 25 minutes or until you see a golden, bubbly cheese on top.

Step 6: Let It Rest

12. Allow the lasagna a few moments of rest before diving in.