I fill the pan and put it in the oven. The dirt comes off the walls and the rack by itself.
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Cleaning your oven can be effortless with the use of common household items like baking soda and white vinegar. Follow these simple step-by-step instructions to ensure a spotless oven without the hassle.
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Checklist:
Item | Purpose |
---|---|
Damp cloth | Wiping surfaces |
Baking soda | Cleaning and deodorizing |
White vinegar | Complementing baking soda |
Water | Diluting vinegar |
Spray bottle | Applying white vinegar |
Plastic spatula | Scraping off stubborn residues |
Rubber gloves | Protecting hands from chemicals |
Instructions:
Step 1: Preparing the Oven
- Remove oven racks and any elements inside.
- Put on rubber gloves for protection.
Step 2: Creating the Baking Soda Paste
- Mix half a glass of baking soda with a few tablespoons of water in a bowl.
- Spread the paste on all oven walls, focusing on greasy areas.
- Ensure thorough coverage, especially in corners.
Step 3: Allowing the Paste to Sit
- Leave the baking soda paste on for at least 12 hours or overnight.
- Clean oven racks during this time.
Step 4: Removing Residues
- Use a damp cloth to wipe away the baking soda paste.
- For stubborn residues, use a plastic spatula to carefully scrape them off.
Step 5: Enhancing Cleaning with White Vinegar
- Pour white vinegar into a spray bottle.
- Spray vinegar on the walls and let it sit for a few minutes.
- Wipe with a damp cloth, adding water and vinegar if needed.
Step 6: Reassembling the Oven
- Put oven racks and any removed elements back in place.
- Your oven is now clean and ready for use.
Maintenance Tips:
- Clean your oven every three to six months to prevent stubborn residues.
- Follow your oven’s manual for self-cleaning instructions.
- Wear rubber gloves for hand protection.
- Ensure proper ventilation during the cleaning process.
- Stick to white vinegar for optimal cleaning results.
- Patience is key – leave the baking soda paste overnight for effective results.