“Whipped up these Garlic Bread Ritz Bits for a quick snack, and they were gone in no time!”
This quick snack transforms plain Ritz Bits crackers into savory, crunchy Garlic Bread Ritz Bits coated in butter, garlic, herbs, and Parmesan cheese.
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Garlic Bread Ritz Bits
Ingredients:
| Ingredient | Quantity |
| Ritz Bits crackers (cheese or peanut butter variety) | 2 cups |
| Unsalted butter, melted | 1/4 cup |
| Garlic powder | 1 teaspoon |
| Onion powder | 1/2 teaspoon |
| Dried parsley | 1/2 teaspoon |
| Salt | 1/4 teaspoon |
| Grated Parmesan cheese | 1/4 cup |
How To Make Garlic Bread Ritz Bits:
- Step 1: Preheat Oven: Set your oven to 300°F (150°C). Line a baking sheet with parchment paper.
- Step 2: Mix Seasonings: Combine the 1/4 cup melted butter, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/2 teaspoon dried parsley, and 1/4 teaspoon salt in a small bowl. Stir well.
- Step 3: Coat Ritz Bits: Place the 2 cups Ritz Bits in a large bowl. Pour the butter mixture over the crackers and toss to coat. Add the 1/4 cup Parmesan cheese and toss again until the crackers are evenly coated.
- Step 4: Bake: Spread the coated crackers on the prepared baking sheet. Bake for 10-12 minutes, stirring halfway through, until they are fragrant and slightly crisper.
- Step 5: Serve: Let the crackers cool completely before serving.
