Chicken Bacon Ranch Potato Bake

Looking for a hearty and flavorful meal that’s easy to prepare? Look no further than the Chicken Bacon Ranch Potato Bake. This mouthwatering dish combines the rich and savory flavors of chicken, bacon, and ranch dressing, all baked to perfection with baby gold potatoes and gooey melted cheese. Whether you’re hosting a family dinner or looking for a comforting weeknight meal, this recipe is sure to impress. In this article, we’ll provide you with step-by-step instructions on how to create this delectable Chicken Bacon Ranch Potato Bake, along with some insights and tips to ensure your culinary success.

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Ingredients:

Quantity Ingredients
1.5 lbs Baby gold potatoes
2 lbs Boneless, skinless chicken breasts (cubed)
To taste Salt and pepper
½ cup Prepared ranch dressing (divided use)
2 cups Mexican Cheese blend
1 cup Cooked and crumbled bacon
½ cup Diced green onion

Instructions:

  1. Preheat and Prepare: Preheat your oven to 425°F (220°C) and spray a 9″x13″ baking dish with nonstick cooking spray.
  2. Prepare Potatoes: Dice the baby gold potatoes into 1-inch cubes and place them in a large bowl. Season with salt, pepper, and ¼ cup of ranch dressing. Mix well to coat the potatoes.
  3. Bake Potatoes: Transfer the seasoned potatoes to the prepared baking dish, spreading them evenly. Bake in the preheated oven for 30 minutes, stirring every 10 minutes, until they are almost thoroughly cooked.
  4. Prepare Chicken: While the potatoes are baking, place the cubed chicken in the same bowl used for potatoes. Season with salt, pepper, and the remaining ¼ cup of ranch dressing. Mix to coat the chicken.
  5. Assemble and Cook: After the potatoes have baked for 30 minutes, remove the baking dish from the oven and lower the temperature to 400°F (200°C). Place the marinated chicken over the cooked potatoes in an even layer. Cover the baking dish with aluminum foil.
  6. Bake Chicken: Place the covered baking dish back in the oven and bake for an additional 20 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
  7. Add Cheese and Toppings: Carefully remove the baking dish from the oven and uncover. Sprinkle the Mexican cheese blend over the chicken and potatoes, followed by the cooked and crumbled bacon and diced green onion.
  8. Melt and Serve: Return the baking dish to the oven and bake for an additional 8-10 minutes, or until the cheese is melted and bubbly. Once done, remove from the oven and let it cool slightly before serving.

Expert Tips and Insights:

  • Potato Selection: Opt for baby gold potatoes as they have a creamy texture and a thin skin that adds a wonderful contrast to the dish.
  • Ranch Dressing: Use your favorite brand of ranch dressing or make your own for a personalized touch.
  • Bacon Bliss: For extra flavor, use crispy and smoky bacon for the ultimate indulgence.
  • Cooking Times: Be mindful of the cooking times to ensure both the potatoes and chicken are fully cooked and tender.

Frequently Asked Questions (FAQs):

Can I use a different type of cheese?

Absolutely! While Mexican cheese blend adds a delightful taste, you can experiment with other cheese varieties like cheddar or mozzarella.

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Can I prepare this dish in advance?

While it’s best enjoyed fresh, you can partially prepare the components in advance and assemble and bake when ready to serve.

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How do I know if the chicken is cooked?

Use a meat thermometer to ensure the chicken has reached an internal temperature of 165°F (74°C) to ensure it’s fully cooked.

Can I make a vegetarian version of this dish?

Certainly! You can omit the chicken and bacon and load up on extra potatoes and cheese for a delicious vegetarian option.

Can I add other vegetables to the dish?

Absolutely! Feel free to include your favorite veggies like bell peppers, onions, or zucchini to add color and nutrition.

How can I make the dish spicier?

Add a pinch of red pepper flakes or a dash of hot sauce to the ranch dressing for a subtle kick.

The Chicken Bacon Ranch Potato Bake is a delightful combination of flavors and textures that’s perfect for any occasion. With its creamy potatoes, succulent chicken, crispy bacon, and gooey melted cheese, this dish will quickly become a family favorite. Whether you’re a seasoned cook or a beginner in the kitchen, you’ll find joy in preparing and indulging in this comforting and satisfying meal. So gather your ingredients, follow our step-by-step instructions, and enjoy a mouthwatering Chicken Bacon Ranch Potato Bake that’s sure to impress your taste buds and loved ones alike.

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