Cheese fries made from boiled potatoes
Looking for a delectable snack that’s both easy to make and loved by all? Look no further than these irresistible cheese fries made from boiled potatoes. This recipe is perfect for utilizing leftover boiled potatoes and turning them into a delightful treat that will have everyone asking for more.
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Quick and Easy Cheese Fries Recipe
Discover the simple steps to creating these mouthwatering cheese fries in just under half an hour. Whether it’s for a cozy movie night at home or a fun gathering with friends, this recipe is sure to be a hit.
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| Ingredient | Amount |
|---|---|
| Boiled Potatoes | – |
| Garlic Powder | – |
| Olive Oil | – |
| Parmesan Cheese | – |
| Flour | 2 tablespoons |
| Parsley Powder | – |
| Pepper | – |
Recipe Preparation:
Step 1: Mash the Potatoes
Begin by mashing the boiled potatoes until smooth and creamy.
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Step 2: Mix Ingredients
In a mixing bowl, combine the mashed potatoes with flour, garlic powder, parsley powder, pepper, and a generous amount of Parmesan cheese. Ensure that all the ingredients are evenly mixed.
Step 3: Shape the Mixture
Form the potato mixture into stick-sized pieces, ensuring they are of uniform size. Use a knife to carefully shape the potato slices.
Step 4: Drizzle with Oil
Drizzle the potato sticks with a touch more olive oil to help them crisp up during cooking.
Step 5: Cook the Fries
Place the potato sticks on a baking sheet and cook them until golden brown and crispy.
Step 6: Drain and Cool
Once cooked, remove the fries from the oven and let them cool slightly on a wire rack to allow any excess oil to drain off.
Step 7: Serve and Enjoy
Transfer the cheese fries to a serving bowl and enjoy them while they’re still warm and crispy. Whether served with ketchup or enjoyed on their own, these cheese fries are sure to be a crowd-pleaser.
