Amish Zebra Cashew Clusters Recipe

These decadent Amish Zebra Cashew Clusters are a delightful combination of roasted cashews coated in creamy white chocolate and then striped with rich milk chocolate. They’re a perfect treat for any occasion.

Ingredients:

Instructions:

1. Prepare the Baking Sheet:

   • Line a baking sheet with parchment paper or a silicone baking mat.

2. Melt the White Chocolate:

   • Melt white chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
   • Alternatively, melt in a double boiler.

3. Coat the Cashews:

   • Combine cashews with melted white chocolate.
   • Drop spoonfuls onto the prepared baking sheet to form clusters.

4. Melt the Milk Chocolate:

   • Melt milk chocolate in a separate microwave-safe bowl or double boiler.

5. Create the Zebra Stripes:

   • Drizzle melted milk chocolate over the cashew clusters in a zigzag pattern.

6. Cool and Set:

   • Let clusters cool and set at room temperature for about 1 hour, or refrigerate for 20 minutes.

7. Serve and Enjoy:

   • Transfer clusters to a serving platter or store in an airtight container.

Enjoy your delicious Amish Zebra Cashew Clusters!