No Bake Oatmeal Scotchies
No Bake Oatmeal Scotchies are a delightful twist on the classic oatmeal cookie. They are a great choice when you’re craving a sweet treat but don’t want to deal with the heat of the oven. These cookies are perfect for any occasion, from an afternoon snack to a crowd-pleasing dessert at gatherings.
ADVERTISEMENT
Ingredients You’ll Need
Before we dive into the recipe, let’s gather our ingredients:
ADVERTISEMENT
Ingredient | Quantity |
---|---|
Butterscotch chips | 1 cup |
Quick-cooking oats | 3 cups |
Vanilla extract | 1 teaspoon |
Granulated sugar | 2 cups |
Milk | 1/2 cup |
Unsalted butter | 1/2 cup |
Salt | A dash |
Preparing the Dry Mix
In a sizable bowl, blend 1 cup of butterscotch chips, a dash of salt, and 3 cups of quick-cooking oats. Ensure that the dry ingredients are well combined. This forms the hearty base of your No Bake Oatmeal Scotchies.
ADVERTISEMENT
Crafting the Butterscotch Mixture
In a saucepan, melt 1/2 cup of unsalted butter. As the butter melts, stir in 2 cups of granulated sugar and 1/2 cup of milk. Allow the mixture to come to a gentle boil while maintaining continuous stirring. This step is essential to create the sweet and creamy butterscotch flavor.
Adding a Touch of Vanilla
Once the butterscotch mixture has boiled for 1 minute, remove it from the heat. Now, introduce 1 teaspoon of vanilla extract, stirring it in thoroughly. The vanilla adds a delightful aroma and enhances the overall flavor of your Scotchies.
Combining Wet and Dry Ingredients
Pour the prepared butterscotch mixture over the dry ingredients in your bowl. Make sure that the oats are generously coated with the sweet butterscotch goodness. This combination creates the heart of your No Bake Oatmeal Scotchies.
Shaping Your Scotchies
With your mixture ready, it’s time to shape your Scotchies. You can either drop spoonfuls of the mixture onto parchment paper for individual cookies or press the mixture into a pre-greased baking dish for a more bar-like treat.
Allowing Them to Set
After shaping your Scotchies, let them settle at room temperature for about 30 minutes. This gives them time to firm up and develop that perfect chewy texture that makes them so irresistible.
The Joy of Savoring
Once your No Bake Oatmeal Scotchies have cooled and set, it’s time to savor every bite. Serve them to family and friends and watch their faces light up with delight as they taste these homemade treats.
In conclusion, No Bake Oatmeal Scotchies are a fantastic dessert option when you’re short on time or simply want to enjoy a sweet treat without heating up your kitchen. With the perfect blend of butterscotch and oats, these cookies are sure to become a favorite in your household. So, don’t hesitate to whip up a batch and share the joy of savoring these delightful treats with your loved ones.