Cowboy Baked Beans recipe!
This hearty and flavorful Cowboy Baked Beans recipe is a classic comfort food that’s perfect for any occasion. The combination of baked beans, ground beef, and a blend of savory spices creates a satisfying and satisfying dish.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Bush’s Baked Beans (28 oz) | 1 can |
| Ground beef | 1/2 pound |
| Worcestershire sauce | 2 tablespoons |
| Brown sugar | 2 tablespoons |
| Onion & herb seasoning | 1 tablespoon |
| Minced onions | 1/4 cup |
| Chopped onions | 1/2 cup |
| Chopped green bell peppers | 1/2 cup |
Instructions:
- Cook the beef: Heat a skillet over medium heat. Add the ground beef and break it up as it cooks. Drain any excess grease.
- Add flavor: Stir in Worcestershire sauce, brown sugar, onion & herb seasoning, and minced onions. Cook for 5 minutes, or until onions are translucent.
- Combine ingredients: In a large baking dish, combine cooked beef mixture with baked beans, chopped onions, and green bell peppers.
- Bake: Preheat oven to 375°F (190°C). Cover the baking dish and bake for 30 minutes, or until bubbly and bell peppers are softened.
- Serve: Let the dish sit for a few minutes before serving. Garnish with fresh herbs or shredded cheese, if desired.
