3-ingredient Oven-Baked Chicken Gloria
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This 3-ingredient Oven-Baked Chicken Gloria is the kind of recipe every home should keep tucked away. It’s cozy, dependable, and perfect for those nights when guests show up unexpectedly or you just need something satisfying without fuss. With minimal prep and a handful of pantry staples, plain chicken transforms into a creamy, savory dish that feels like comfort in a casserole.
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3-ingredient Oven-Baked Chicken Gloria
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🧂 Ingredients
| Ingredient | Amount | Notes |
|---|---|---|
| Chicken (breasts or thighs) | 2–3 pounds | Boneless works best |
| Cream of mushroom soup | 1 can (10.5 oz) | Cream of chicken works too |
| Swiss cheese slices | 6–8 slices | Mozzarella can substitute |
Optional Seasonings:
- Salt & pepper
- Garlic powder
- Paprika
- Fresh parsley for garnish
👩🍳 Step-by-Step Method
Step 1: Prepare the chicken
- Preheat oven to 375°F (190°C).
- Lightly grease a baking dish.
- Place chicken in a single layer.
- Season lightly with salt, pepper, and garlic powder.
Step 2: Add the creamy base
- Spread cream of mushroom soup evenly over the chicken.
- Make sure each piece is coated to stay moist while baking.
Step 3: Add the cheese layer
- Lay Swiss cheese slices over each piece of chicken.
- Cover most of the surface for a golden, melty finish.
- (If using shredded mozzarella, sprinkle generously.)
Step 4: Bake
- Cover with foil and bake 25–30 minutes.
- Remove foil and bake another 10–15 minutes until bubbly and lightly golden.
- Chicken is done when internal temp reaches 165°F (74°C).
Step 5: Rest and serve
- Let rest 5 minutes before serving.
- Serve warm over rice, mashed potatoes, or pasta.
