You’ve got to try this recipe! It gets even tastier the day after… if you can hold off!
Apple Butter Spice Cake is a heartwarming dessert that evokes memories of when grandmothers spent entire afternoons in the kitchen, filling the home with the delightful aroma of freshly baked goods. This recipe combines the rich, fruity sweetness of apple butter with an array of fragrant spices, making it perfect for autumn gatherings or cozy family dinners. Passed down through generations in many Midwestern families, this cake is more than just a dessert; it’s a bite of nostalgia that brings back memories of simpler times.
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This Apple Butter Spice Cake pairs wonderfully with a dollop of whipped cream or a scoop of vanilla ice cream. For a truly comforting experience, serve it alongside a hot cup of spiced tea or coffee. If you’re hosting a fall gathering, consider setting it out with a selection of cheeses and fresh apple slices to enhance the seasonal flavors.
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Ingredients
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking soda | 1 teaspoon |
| Baking powder | 1/2 teaspoon |
| Salt | 1/2 teaspoon |
| Ground cinnamon | 1 teaspoon |
| Ground nutmeg | 1/2 teaspoon |
| Ground cloves | 1/4 teaspoon |
| Ground ginger | 1/4 teaspoon |
| Unsalted butter (softened) | 1/2 cup |
| Sugar | 1 cup |
| Large eggs | 2 |
| Apple butter | 1 cup |
| Buttermilk | 1/2 cup |
| Vanilla extract | 1 teaspoon |
- Preheat the Oven:
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- Mix Dry Ingredients:
- In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg, cloves, and ginger.
- Cream Butter and Sugar:
- In a large bowl, cream the butter and sugar together until light and fluffy.
- Add Eggs:
- Beat in the eggs, one at a time, ensuring each is fully combined before adding the next.
- Incorporate Wet Ingredients:
- Stir in the apple butter, buttermilk, and vanilla extract until evenly distributed.
- Combine Wet and Dry Ingredients:
- Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix.
- Bake the Cake:
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Cool and Serve:
- Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before serving.
Enjoy this delightful Apple Butter Spice Cake, perfect for any cozy gathering or a sweet treat at home! 🍎🍰✨
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