This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
Embark on a culinary journey that balances flavor and affordability with the Poor Man Husband Casserole. This dish, born out of necessity, has become a beloved choice for those seeking a hearty meal without breaking the bank.
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Ingredients:
Ingredient | Quantity |
---|---|
Ground Beef | 1 pound |
Onion, diced | 1 |
Garlic, minced | 2 cloves |
Diced Tomatoes, undrained | 1 can (14 ounces) |
Tomato Sauce | 1 can (8 ounces) |
Dried Oregano | 1 teaspoon |
Dried Basil | 1 teaspoon |
Salt and Pepper | To taste |
Mashed Potatoes | 4 cups (prepared from 2 pounds of potatoes) |
Shredded Cheddar Cheese | 1 cup |
Instructions:
Follow these simple steps to create a mouthwatering Poor Man Husband Casserole:
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- Preheat Your Oven: Set it to 375°F (190°C).
- Cook the Ground Beef: Brown it in a skillet over medium heat. Drain any excess fat.
- Add Onion and Garlic: Sauté diced onion and minced garlic until translucent and fragrant.
- Create the Base: Stir in diced tomatoes, tomato sauce, oregano, basil, salt, and pepper. Simmer for 10 minutes.
- Prepare Mashed Potatoes: Boil until tender, then mash with butter, milk, salt, and pepper until creamy.
- Assemble the Casserole: Spread the beef mixture in a greased baking dish. Top with mashed potatoes.
- Add Cheese: Sprinkle shredded cheddar cheese evenly.
- Bake: Place in the preheated oven for 25-30 minutes, until cheese is melted and bubbly.