This dish has my husband hooked—he pleads for it on a weekly basis
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Imagine the aroma of succulent chicken baking in the oven, infused with the classic flavors of Caesar dressing and Parmesan cheese. This tantalizing dish, known as Baked Caesar Chicken, is a culinary masterpiece that combines simplicity with irresistible taste. In this article, we delve into the world of Baked Caesar Chicken, exploring its origins, health benefits, and why it deserves a prime spot on your dinner table.
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Ingredients:
Ingredients | Amount |
---|---|
Boneless, skinless chicken breasts | 4 pieces |
Caesar dressing | 1 cup |
Grated Parmesan cheese | 1.5 cups |
Salt | To taste |
Pepper | To taste |
Optional: Sour cream | 1/2 cup |
Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Lightly grease a baking dish to prevent sticking.
- Prepare the Chicken:
- Take 4 boneless, skinless chicken breasts.
- Place each chicken breast between two sheets of plastic wrap.
- Use a meat pounder or rolling pin to gently pound the chicken breasts to an even 1-inch thickness.
- This ensures even cooking and tender chicken.
- Mix the Sauce:
- In a mixing bowl, combine 1 cup of Caesar dressing with optional 1/2 cup of sour cream (for added creaminess).
- Stir until well blended.
- This creamy Caesar dressing will add flavor and moisture to the chicken.
- Season the Chicken:
- Season each chicken breast with salt and pepper to taste.
- This enhances the flavor of the chicken and complements the Caesar dressing.
- Coat with Parmesan Cheese:
- Sprinkle 1/4 cup of grated Parmesan cheese evenly over each chicken breast.
- The Parmesan cheese adds a delicious savory flavor and creates a crispy crust when baked.
- Arrange in Baking Dish:
- Place the seasoned and coated chicken breasts in the greased baking dish.
- Arrange them in a single layer for even cooking.
- Pour Sauce Over Chicken:
- Pour the prepared Caesar dressing mixture evenly over the chicken breasts.
- Ensure that each piece of chicken is coated with the creamy sauce.
- Top with More Parmesan:
- Sprinkle the remaining grated Parmesan cheese over the top of the chicken breasts.
- This adds an extra layer of flavor and helps create a golden crust when baked.
- Bake in Oven:
- Place the baking dish in the preheated oven.
- Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is golden brown.
- Garnish and Serve:
- Once baked, remove the dish from the oven.
- Garnish the Baked Caesar Chicken with fresh parsley, if desired, for a pop of color and freshness.
- Serve hot and enjoy with your favorite side dishes like roasted vegetables or a fresh arugula salad.
- Enjoy:
- Serve your delicious Baked Caesar Chicken hot and savor the flavors of this savory dish!