Such a delicious meal! It’s even better the day after… if you can resist eating it all right away :)
Lipton Onion Meatloaf is a beloved classic in American comfort food, cherished for its simplicity and the rich, savory flavor imparted by Lipton Onion Soup Mix. This mix not only enhances the meatloaf’s flavor but also ensures a moist and tender texture. It’s a nostalgic dish perfect for family dinners or casual gatherings with friends. Its ease of preparation makes it accessible for cooks of all skill levels, while the satisfying taste keeps everyone coming back for more.
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This meatloaf pairs beautifully with classic sides such as creamy mashed potatoes and steamed green beans. For a touch of sweetness, consider serving it with glazed carrots or a fresh garden salad with a tangy vinaigrette. A warm, crusty bread or soft dinner rolls can also complement the meal, allowing you to soak up any delicious juices from the meatloaf.
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Ingredients
Ingredient | Quantity |
---|---|
Ground beef | 2 pounds |
Lipton Onion Soup Mix | 1 envelope |
Bread crumbs | 3/4 cup |
Eggs | 2 |
Water | 3/4 cup |
Ketchup | 1/3 cup |
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Mix Ingredients:
- In a large mixing bowl, combine the ground beef, Lipton Onion Soup Mix, bread crumbs, eggs, water, and ketchup.
- Mix all the ingredients thoroughly until well combined.
- Form the Loaf:
- Transfer the mixture into a loaf pan, pressing it down evenly.
- Bake:
- Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through and the top is browned.
- Rest and Serve:
- Let the meatloaf rest for a few minutes before slicing and serving.
Enjoy this comforting and delicious Lipton Onion Meatloaf, perfect for any family meal or casual gathering!
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