You’ve probably heard that baking soda helps with grease—but if you’ve just sprinkled it on a greasy pan and walked away, you likely saw little change. The secret isn’t just using baking soda—it’s activating it properly.

Baking soda (sodium bicarbonate) is a mild alkali that breaks down fatty acids in grease, turning stubborn grime into water‑soluble, soap‑like compounds. But it needs moisture, time, and gentle abrasion to work effectively.

How to Use Baking Soda to Cut Grease 🧼✨

✅ The Right Way to Use Baking Soda

1. Make a Paste (Not Just Powder)

• Mix 3 parts baking soda + 1 part warm water into a spreadable paste.
• For extra power, add a few drops of dish soap.

💡 Why paste? Dry powder just sits on grease. Paste clings, penetrates, and lifts.

🧼 Where & How to Use It

Stovetops & Range Hoods

• Apply paste to greasy spots.
• Let sit 15–30 minutes (don’t let it dry).
• Scrub with a damp cloth or sponge.
• Wipe clean.

Oven Interiors (Non‑Self‑Cleaning)

• Spread paste on baked‑on grease (avoid heating elements).
• Leave overnight.
• Wipe away with a wet cloth—no harsh fumes.

Greasy Pots & Pans

• Cover burnt‑on grease with paste.
• Add 1 inch hot water to the pot.
• Simmer 5–10 minutes on low.
• Cool, then scrub—grease slides off.

Microwave Walls

• Mix 2 tbsp baking soda + 1 cup water in a microwave‑safe bowl.
• Microwave 3–5 minutes until steamy.
• Let sit 5 minutes.
• Wipe interior—no scrubbing needed.

Kitchen Cabinets & Counters

• Apply paste to greasy wood or laminate.
• Wait 10 minutes.
• Wipe with a damp cloth, then dry.

❌ What NOT to Do

• Don’t use on aluminum—it can discolor.
• Don’t mix with vinegar for grease—the fizz neutralizes its cleaning power.
• Don’t let paste dry completely—it loses effectiveness.

❤️ Why This Works

Baking soda’s mild abrasiveness + alkaline pH saponifies grease—chemically transforming it into a soap‑like substance that rinses away easily. No toxic fumes, no harsh scrubbing—just smart chemistry.

“The best cleaners aren’t the strongest—they’re the smartest.” 🌿✨