Slow Cooker Pea & Ham Soup Recipe

Slow Cooker Pea & Ham Soup is a timeless dish that goes beyond being a mere meal; it’s a comforting journey that nurtures memories and warms the heart. This article will guide you through the preparation of this delightful recipe, offering insights, tips, and the reasons why you should make this soup a part of your culinary repertoire.


Slow Cooker Pea & Ham Soup Recipe

Ingredients Table

Ingredients Quantity
Dried green split peas 500g
Diced carrots 2
Chopped onion 1
Minced garlic cloves 2
Bay leaf 1
Large ham bones 2
Frozen peas 2 cups


  1. Rinse the split peas and place them in the slow cooker.
  2. Add carrots, onion, garlic, bay leaf, and ham bones. Cover with about 10 cups of water.
  3. Cook on low for 7-8 hours or on high for 3-4 hours, until the peas are soft and flavors well-blended.
  4. Remove bay leaf and ham bones. Shred any meat from the bones and stir back into the soup.
  5. Taste and adjust seasoning as needed.

Serving and Storage

  • Serve hot, ideally on a cold winter’s day for a comforting experience.
  • Store leftovers in the fridge for up to 3 days or freeze for longer use.

Why Make This Soup?

Slow Cooker Pea & Ham Soup’s simplicity, coupled with the ease of a slow cooker, makes it perfect for any occasion, from a casual family dinner to impressing guests. Embrace the warmth and comfort of this timeless dish and let it fill your home with joy and delicious flavors.


The Joy of Making Slow Cooker Pea & Ham Soup

Creating this soup is a fulfilling experience that transcends the kitchen. The gradual infusion of flavors, the enticing aroma that wafts through your home, and the joy of sharing a hearty meal with loved ones make it a culinary adventure worth undertaking.


Tips for Perfecting Your Slow Cooker Pea & Ham Soup

1. Choose Quality Ingredients

Start with high-quality split peas, fresh vegetables, and a good cut of ham. The quality of your ingredients forms the foundation of a flavorful soup.

2. Patience is Key

Allowing the soup to simmer slowly in the cooker enhances the melding of flavors. Exercise patience, and you’ll be rewarded with a rich and savory broth.

3. Adjust Seasoning Carefully

Tasting and adjusting the seasoning towards the end of the cooking process ensures a perfectly balanced flavor profile. Remember, a little seasoning can go a long way.

The Heartwarming Appeal of Slow Cooker Pea & Ham Soup

There’s something inherently comforting about a bowl of Slow Cooker Pea & Ham Soup. Whether enjoyed alone on a quiet evening or shared with friends and family during a gathering, its warmth and flavor have a magical way of bringing people together.

Slow Cooker Pea & Ham Soup is more than a recipe; it’s an embodiment of warmth, tradition, and culinary joy. By following this detailed guide and infusing your personal touch, you can create a soup that not only nourishes the body but also brings a sense of comfort and togetherness to your table.

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