Slow cooker Olive Garden-inspired chicken

Are you craving the rich and savory flavors of Olive Garden but want to enjoy them in the comfort of your own home? Look no further than this tantalizing recipe for Slow Cooker Olive Garden-Inspired Chicken. Bursting with Italian herbs and spices, this dish promises to elevate your dinner experience to new heights. Let’s dive into the details of this culinary masterpiece and learn how to recreate the magic of Olive Garden in your own kitchen.

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Ingredients:

Ingredients Quantity
Italian dressing 2 cups (try Olive Garden’s version)
Parmesan cheese ½ cup, shredded
Lemon ½, juiced
Dried oregano 1 teaspoon
Dried rosemary 1 teaspoon
Onion powder 1 teaspoon
Garlic powder 2 teaspoons
Salt 1 teaspoon
Pepper ½ teaspoon
Chicken breasts 4, boneless, skinless

Instructions:

Mixing the Ingredients

  1. Prepare the Sauce: In a 6-quart slow cooker, combine the Italian dressing, shredded Parmesan cheese, lemon juice, dried oregano, dried rosemary, onion powder, garlic powder, salt, and pepper. Mix well to ensure all the flavors are thoroughly combined.
  2. Coating the Chicken: Add the boneless, skinless chicken breasts to the slow cooker, coating them generously with the sauce on both sides.

Slow Cooking Process

  1. Cooking on Low: Cover the slow cooker and set it to cook on low heat for approximately 3 hours. Allow the chicken to simmer gently, absorbing all the flavors of the aromatic sauce.
  2. Final Touch: Once the chicken is tender and cooked through, carefully remove it from the slow cooker and transfer it to a serving dish. Save the liquid from the slow cooker in a container.

Serving Suggestions

  1. Serving with Sauce: Before serving, drizzle the reserved liquid from the slow cooker over the chicken to enhance its flavor and juiciness.
  2. Accompaniments: Pair the succulent Slow Cooker Olive Garden-Inspired Chicken with your choice of pasta, rice, or a fresh garden salad. Don’t forget to ladle some extra sauce from the slow cooker over your accompaniments for an added burst of flavor.

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