Everything Bagel Bits

These addictive little snacks take humble oyster crackers and transform them into a savory, crunchy treat. They are perfect for party bowls or as a topping for creamy soups.

Everything Bagel Bits

Ingredients:

How to Make Everything Bagel Bits:

Step 1: Prep the Oven: Preheat your oven to 300°F. Line a large rimmed baking sheet with parchment paper to prevent sticking and make cleanup easy.

Step 2: Butter the Crackers: Place the 12 oz box of oyster crackers into a large mixing bowl. Pour the 3/4 cup of melted butter over the top and toss gently with a spatula or your hands until every cracker is well-coated.

Step 3: Season: Sprinkle the 1/2 cup of everything bagel seasoning and the 1/3 cup of grated parmesan cheese over the buttery crackers.1 Toss again until the seasoning and cheese are evenly distributed and clinging to the crackers.

Step 4: Bake: Spread the crackers out in a single layer on your prepared baking sheet. Bake for 8–10 minutes, making sure to flip or stir the crackers halfway through the cooking time to ensure they toast evenly.

Step 5: Cool and Store: Remove from the oven and allow the crackers to cool completely on the pan. Once cool, store them in an airtight container to keep them crunchy.