Put raw chicken breasts in slow cooker with these 2 ingredients. Dinner has never been easier

This Slow Cooker 3-Ingredient Salsa Chicken is a lifesaver for busy weeknights when you want something quick, delicious, and hassle-free. With just three simple ingredients, this dish is not only easy to prepare but also bursting with flavor. It’s a favorite in our household because it’s versatile and can be used in various meals, from tacos to salads. Plus, it’s a fun way to get the kids involved in cooking since they can help measure and pour the ingredients.

This salsa chicken pairs wonderfully with fluffy rice or warm tortillas. You can also serve it with a fresh green salad or roasted vegetables for a complete meal. For an extra touch, add a dollop of sour cream or a sprinkle of shredded cheese on top. For a family-style dinner, set out toppings like avocado slices, chopped cilantro, and lime wedges so everyone can customize their plate.

Ingredients

1. Place the Chicken:
   • Place the chicken breasts in the bottom of your slow cooker.
2. Add Seasoning:
   • Sprinkle the taco seasoning evenly over the chicken.
3. Add Salsa:
   • Pour the salsa over the top, making sure the chicken is well covered.
4. Cook:
   • Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and easily shredded.
5. Shred the Chicken:
   • Once cooked, shred the chicken with two forks and mix it well with the salsa and juices in the slow cooker.
6. Serve:
   • Serve hot with your choice of sides or use as a filling for tacos, burritos, or salads.

Enjoy this easy and flavorful slow cooker salsa chicken, perfect for any busy weeknight! 🍗🌮✨