Spicy Ranch Crackers

Upgrade your snack game with a burst of flavor that will leave your taste buds craving for more. Introducing Spicy Ranch Crackers – a simple yet irresistibly delicious treat that will take your snack time to new heights. With a perfect blend of zesty ranch and a kick of spice, these crackers are guaranteed to be a hit at any gathering or movie night.

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Delightfully Addictive Snack for Any Occasion

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Whether it’s family game night or a cozy movie evening, Spicy Ranch Crackers are the perfect snack to have on hand. With just a few simple ingredients, you can whip up a batch of these flavorful crackers in no time. And the best part? They’re incredibly addictive, so you can bet that everyone will be reaching for more.

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Versatile Pairings for Every Palate

Not only are Spicy Ranch Crackers delicious on their own, but they also pair perfectly with a variety of dishes. Serve them alongside your favorite soup or chili for an extra crunch, or enjoy them with crisp veggies like celery and cucumber sticks for a lighter option. No matter how you choose to enjoy them, these crackers are sure to be a hit with everyone.

Easy Recipe for Flavorful Results

Making Spicy Ranch Crackers at home is easier than you might think. With just a few simple steps, you can have a batch of these delicious crackers ready to enjoy in no time.

Ingredient Quantity
Ranch dressing mix 1 (1-ounce packet)
Crushed red pepper flakes 1/4 to 1/2 teaspoon (adjust to taste)
Garlic powder 1/2 teaspoon
Vegetable oil 1/2 cup
Saltine crackers 4 sleeves

Directions:

  1. Preheat Oven: Preheat your oven to 250°F to ensure even toasting without burning.
  2. Prepare Spice Blend: In a small bowl, mix together the ranch dressing mix, crushed red pepper flakes, and garlic powder to create your spice blend.
  3. Combine with Oil: Whisk the vegetable oil into the spice mixture until well blended.
  4. Coat Crackers: Place the Saltine crackers in a large bowl and drizzle the spiced oil mixture over them. Gently toss to ensure that each cracker is evenly coated.
  5. Bake: Arrange the crackers in a single layer on a baking sheet. You may need to use two sheets to accommodate all the crackers. Bake for 15-20 minutes, flipping once halfway through, until the crackers are golden and toasted.
  6. Cool: Allow the crackers to cool on the baking sheet to achieve optimal crispiness.

Enjoy: Once cooled, serve your Spicy Ranch Crackers and watch as they disappear in no time!

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