My all-time favorite recipe that wins over the whole family every time. I tend to modify recipes, but not this one; it’s perfect as is!

Indulge in the warmth of a home-cooked meal with our Chicken Broccoli Rice Casserole recipe. This delightful dish combines the goodness of chicken, broccoli, and rice, creating a symphony of flavors. Whether you’re a seasoned chef or a novice in the kitchen, our step-by-step guide ensures a delectable outcome.

Ingredients:

Instructions:

Follow these simple steps to create a Chicken Broccoli Rice Casserole that will enchant your taste buds:

1. Preheat the Oven: Set your oven to a cozy 350°F and lightly grease a 9×13 inch baking dish.
2. Mix the Core Ingredients: In a large bowl, combine shredded chicken, steamed broccoli, and chopped onion.
3. Create the Creamy Mixture: In a separate bowl, whisk together cream of chicken soup, cream of mushroom soup, mayonnaise, sour cream, 1 cup of cheddar cheese, garlic powder, salt, and pepper until smooth.
4. Fold in the Rice: Gently fold in the cooked rice to the creamy mixture, then combine it with the chicken and broccoli blend.
5. Spread and Garnish: Spread the mixture into the baking dish, and sprinkle the remaining cheddar cheese on top. Dust with a whisper of paprika for a touch of color.
6. Bake to Perfection: Bake uncovered for 25-30 minutes until bubbly and the cheese is melted to golden perfection.
7. Serve with Love: Let it sit for a couple of minutes before serving up generous portions to your clan.