Made this for the game playoffs and it vanished in minutes. Luckily I was able to snag a bite before it was all gone

Craving a flavorful and zesty casserole? Look no further! Our Jalapeno Popper Casserole is the perfect combination of spicy jalapenos, crispy bacon, and creamy goodness. In this article, we’ll guide you through the tantalizing process of creating this delectable dish.

ADVERTISEMENT

Ingredients:

Ingredients Quantity
Diced and deseeded jalapeno peppers 6
Bacon 1 pound
Softened cream cheese 16 ounces
Sour cream 1 cup
Cooked and shredded chicken breasts 2
Shredded Mexican cheese blend 2 cups
Tater tots 2 pounds
Sliced green onions 6

Instructions:

  1. Preheat the Oven:
    • Set your oven to 425°F.
    • Grease a casserole dish.
  2. Prepare Tater Tots:
    • Layer tater tots in the greased dish.
    • Bake for 15 minutes.
  3. Cook Bacon:
    • While the tots are baking, cook and crumble the bacon.
  4. Create Filling:
    • In a large bowl, mix shredded chicken, softened cream cheese, sour cream, shredded Mexican cheese, bacon, green onions, and diced jalapenos.
  5. Assemble:
    • Spread the mixture evenly over the baked tater tots.
  6. Add Toppings:
    • Sprinkle remaining cheese, bacon, and green onions on top.
  7. Bake to Perfection:
    • Bake in the preheated oven for 25 minutes or until golden.
  8. Cool and Enjoy:
    • Allow the casserole to cool for a few minutes before serving.
    • Enjoy your delicious Jalapeno Popper Casserole!

Related Articles

Back to top button