Love these little sausage bites! My hubby can eat 2 dozen himself!
This recipe offers a quick and easy way to enjoy delicious, crispy sausages with a sweet and tangy honey mustard glaze. Perfect for a weeknight dinner or as a party appetizer!
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Cocktail sausages or larger sausages | 30-40 or 4-6 |
| Honey | 4 tbsp |
| Dijon mustard | 2 tbsp |
| Olive oil | 1 tbsp |
| Garlic powder | 1/2 tsp |
| Salt and pepper | To taste |
Instructions:
- Prepare the glaze: In a small bowl, combine honey, Dijon mustard, olive oil, garlic powder, salt, and pepper. Stir well.
- Coat the sausages: Place sausages in a bowl and toss with the honey mustard glaze.
- Preheat air fryer: Preheat air fryer to 375°F (190°C).
- Air fry: Arrange coated sausages in a single layer in the air fryer basket. Cook for 10-15 minutes, shaking the basket halfway through. For larger sausages, cook for an additional 5-10 minutes.
- Serve: Transfer cooked sausages to a serving platter. Serve hot with additional honey mustard sauce, if desired.
