My Ohio friend introduced us to this dish, and we seriously couldn’t stop eating it
This recipe is a classic comfort food that’s perfect for a cozy meal. The tender shredded chicken, creamy sauce, and crunchy crackers make for a delicious and satisfying sandwich.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Boneless, Skinless Chicken Breasts | 3 pounds |
| Crushed Ritz Crackers | 1 sleeve |
| Chicken-Flavored Stuffing Mixture | 1 cup |
| Cream of Chicken Soup | 2 cans (10 ounces each) |
| Chicken Broth or Water | As needed |
| Hamburger Buns | For serving |
Instructions:
- Prepare chicken: Rinse chicken breasts under cold water and pat dry with paper towels.
- Crush crackers: Crush Ritz crackers into fine crumbs using a rolling pin or food processor.
- Assemble slow cooker: Place chicken breasts in the bottom of the slow cooker. Sprinkle with crushed crackers and chicken-flavored stuffing mixture. Pour in cream of chicken soup and enough chicken broth or water to cover chicken mixture.
- Cook chicken: Cover slow cooker and cook on low for 6-7 hours or on high for 3-4 hours, or until chicken is tender and easily shredded with a fork.
- Shred chicken: Shred chicken directly in slow cooker using two forks. Mix everything together until well combined.
- Serve: Serve shredded chicken mixture hot on hamburger buns with your desired toppings.
Enjoy these delicious and comforting Slow Cooker Ohio Shredded Chicken Sandwiches!
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