I’ve seen many recipes of this, but nothing beats this version! Will be using this a lot this year!

Indulge your sweet tooth in the heavenly delight of Toll House Copycat Famous Fudge. In this article, we will guide you through the step-by-step process of creating this mouthwatering treat that has become a favorite among dessert enthusiasts. Brace yourself for a culinary adventure that combines simplicity with decadence.

ADVERTISEMENT

Toll House Copycat Famous Fudge Ingredients

Let’s start by gathering the essential ingredients for this delectable fudge:

ADVERTISEMENT

Ingredients Quantity
Granulated sugar 1 ½ cups
Evaporated milk ⅔ cup
Butter or margarine 2 tablespoons
Semisweet chocolate chips 1½ cups
Miniature marshmallows 2 cups
Chopped pecans (optional) ½ cup (optional)
Vanilla extract 1 teaspoon
Salt ¼ teaspoon

Toll House Copycat Famous Fudge Instructions

Now, let’s delve into the detailed instructions to create the perfect Toll House Copycat Famous Fudge:

ADVERTISEMENT

  1. Prepare the Baking Dish

    Line an 8×8-inch baking dish with parchment paper for easy removal.

  2. Combine and Dissolve

    In a saucepan, combine granulated sugar, evaporated milk, butter, and salt. Stir over medium heat until well mixed and sugar dissolves.

  3. Bring to a Boil

    Bring the mixture to a boil, stirring constantly. Reduce heat and simmer for 4-5 minutes, continuing to stir.

  4. Remove from Heat

    Remove the saucepan from heat. Mix in marshmallows, chocolate chips, pecans (if using), and vanilla extract.

  5. Stir Vigorously

    Stir vigorously until marshmallows melt to your preference.

  6. Pour and Garnish

    Pour the mixture into the prepared baking dish. Optionally, garnish with more marshmallows or pecans.

  7. Cool and Refrigerate

    Allow the fudge to cool at room temperature, then refrigerate for 2 hours or until set.

Embark on a culinary journey with Toll House Copycat Famous Fudge. This recipe promises not only a delightful treat for your taste buds but also a sense of accomplishment in the kitchen. Create cherished moments and share the joy of this indulgent fudge with your loved ones.

  1. re, then refrigerate for 2 hours or until set.

Related Articles

Back to top button