I’ve never cooked sausages this way before, but it’s truly transformative!

These Oven-Baked Glazed Honey Garlic Sausages are an incredibly flavorful and easy dinner or appetizer. The sausages are roasted in a sweet and sticky glaze made from honey, soy sauce, and fresh garlic, and are accompanied by tender, caramelized onions. This simple sheet-pan style dish delivers maximum flavor with minimal cleanup.

Oven-Baked Glazed Honey Garlic Sausages

Ingredients:

How To Make Oven-Baked Glazed Honey Garlic Sausages:

1. Step 1: Prep & Preheat: Preheat your oven to 400°F (200°C). Place the sausages in a rectangular aluminum foil container or a baking dish.
2. Step 2: Make the Glaze: In a small bowl, whisk together the honey, soy sauce, olive oil, minced garlic, and black pepper.
3. Step 3: Coat & Scatter: Pour the honey garlic mixture over the sausages, ensuring they are well coated. Scatter the sliced onions among the sausages.
4. Step 4: Bake: Bake in the preheated oven for 25-30 minutes, turning the sausages halfway through, until they are golden brown and cooked through.
5. Step 5: Serve: Remove from the oven and let them rest for a few minutes before serving. Garnish with chopped fresh parsley if desired.