I could easily make this dish a regular part of my evenings
Welcome to the world of Souper Rice, a dish that combines the simplicity of ingredients with the richness of flavor. In this comprehensive guide, we’ll walk you through the process of creating this delectable dish step by step.
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Ingredients:
| Ingredients | Quantity |
|---|---|
| Chicken and cream soup | 1 (10.5-ounce) can |
| Raw quick-cook/instant white rice | 1½ cups |
| Chicken broth | 1½ cups |
| Shredded Parmesan cheese | ¼ cup |
| Salt and pepper | To taste |
Instructions:
- Boil the Broth and Soup:
- In a large pot, heat the chicken broth and soup until it reaches a boil.
- Add Rice, Cheese, Salt, and Pepper:
- Once the broth is boiling, add in the raw rice, shredded Parmesan cheese, and season with salt and pepper to your liking.
- Simmer to Perfection:
- Cover the pot and reduce the heat. Let the mixture simmer until most of the liquid is gone. Alternatively, remove it from heat and let it stand for around 6 minutes.
- Serve Hot:
- Your Souper Rice is ready! Serve it hot and enjoy the delightful flavors.
Tips for Personalization:
- Feel free to experiment with additional ingredients like diced vegetables, cooked chicken pieces, or different cheese options.
- Add a sprinkle of fresh herbs like parsley or chives for a burst of freshness.
