Cool Whip and Pudding Frosting
This Cool Whip and Pudding Frosting is a light, fluffy, and delicious frosting that’s perfect for any occasion. It’s easy to make and can be customized with different flavors of pudding and Cool Whip.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Instant vanilla pudding mix | 1 package (3.4 oz) |
| Powdered sugar | 2 tablespoons |
| Milk | 1/2 cup |
| Vanilla extract | 1 teaspoon |
| Cool Whip (thawed) | 8 oz container |
Instructions:
-
Combine Dry Ingredients:
- In a large mixing bowl, combine the instant vanilla pudding mix and powdered sugar. Whisk until well combined.
-
Add Milk and Vanilla:
- Pour in the milk and vanilla extract. Beat on medium-high speed for about 2 minutes, or until the mixture thickens.
-
Fold in the Cool Whip:
- Gradually add the Cool Whip, mixing on medium speed until well combined.
-
Frost and Enjoy:
- Use the frosting immediately to frost cakes or cupcakes. Store leftovers in an airtight container in the refrigerator.
