Homemade ice cream with only 3 ingredients

Homemade ice cream is a delightful treat that adds a special touch to life’s simple pleasures. Crafting a decadent dessert with just three simple ingredients can rival the flavors of store-bought varieties. Dive into the culinary adventure of making your own strawberry ice cream using whipped cream, condensed milk, and a handful of basic ingredients. Get ready to tantalize your taste buds and impress your loved ones with this epicurean delight!


Ingredients You’ll Need:

Prepare to make this scrumptious homemade ice cream with:


  • 2.5 cups (500 milliliters) of mascarpone cheese
  • About two-thirds of a cup (150 grams) of mixed milk
  • Approximately 3/4 cup (100 grams) of diced strawberries

Step-by-Step Instructions:

  1. Chill the Whipped Cream: Before you begin, ensure that the whipped cream is well-chilled. You can refrigerate it for a couple of hours beforehand. Also, wash the strawberries, remove the stems, and dice them into small pieces.
  2. Whip the Cream: In a large mixing bowl, beat the chilled whipped cream until it forms firm peaks. The duration of this process depends on the speed of your mixer.
  3. Incorporate Condensed Milk: Gently fold in the condensed milk using a spatula once the whipped cream reaches room temperature. Be careful not to overmix, as this can alter the texture of the final product.
  4. Add the Strawberries: Once the condensed milk is thoroughly mixed with the whipped cream, add the diced strawberries. Distribute them evenly throughout the mixture to ensure a balanced flavor profile.
  5. Transfer to Freezer-Safe Container: Prepare a freezer-safe container with a snug-fitting lid. Transfer the ice cream mixture into the container and use a spatula to even out the top surface.
  6. Freeze the Ice Cream: Allow the ice cream to freeze for a minimum of six hours, preferably overnight. This ensures that it sets properly and achieves a velvety consistency.
  7. Serve and Enjoy: Once fully frozen, scoop the ice cream into serving dishes or cones. For an extra indulgent touch, garnish with chocolate sauce or additional fresh strawberries.

Crafting your own homemade ice cream with just three ingredients is not only simple but also incredibly rewarding. Enjoy the satisfaction of creating a delicious dessert from scratch and treat yourself to a delightful culinary experience.


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