When it comes to delicious appetizers that are perfect for sharing or snacking, homemade cheesy garlic breadsticks are hard to beat. These flavorful treats combine the irresistible flavors of garlic, cheese, and warm bread, creating a mouthwatering dish that will leave your taste buds begging for more. In this article, we will guide you through the process of making these delectable breadsticks step by step. So grab your apron and get ready to embark on a culinary adventure!

Garlic bread with cheese

Ingredients:

Instructions:

1. Preheat Oven & Prep Dough: Preheat your oven to 425°F (220°C). Spread the prepared pizza dough on a baking sheet lined with parchment paper.
2. Prepare Garlic Butter: In a small bowl, combine the melted butter and finely chopped garlic. Brush this mixture evenly over the surface of the pizza dough.
3. Add Cheese & Spices: Sprinkle the grated mozzarella cheese and Parmesan cheese evenly over the buttered dough. Then, sprinkle the dried basil over the cheese. Season with salt and pepper as needed.
4. Cut into Strips: Use a pizza cutter to cut the dough into stick shapes. Cut it lengthwise into about 7 long strips and then widthwise into 3 shorter slices. Do not separate the strips; keep them together on the baking sheet.
5. Bake: Bake for 10 to 12 minutes, or until the breadsticks are lightly browned and the cheese is bubbly and golden.
6. Roll & Serve: Remove from the oven. While still warm, carefully roll up along each strip to slightly separate them, and then remove them from the baking paper.

Serve hot with marinara sauce for dipping. Enjoy!