Homemade Banana Sweet with 4 Ingredients: Easy Recipe

Don’t toss those overripe bananas! Instead, transform them into a delightful homemade treat with just four simple ingredients. This easy banana dessert is perfect as a snack or a sweet end to any meal and takes minimal effort to prepare.

Ingredients (Makes 8-10 pieces)

• 3 overripe bananas, mashed
• 1 cup (200g) granulated sugar (or use coconut sugar for a healthier option)
• 1/2 cup (120ml) coconut milk (or whole milk)
• 1 tablespoon butter or ghee

Instructions

1. Mash the Bananas
   • Peel and mash the overripe bananas in a bowl until smooth, leaving a few small lumps for texture.
2. Cook the Mixture
   • In a non-stick pan, combine the mashed bananas, sugar, and coconut milk. Stir well.
   • Place the pan over medium heat and cook, stirring continuously to prevent sticking.
   • Continue cooking for 10-15 minutes until the mixture thickens and begins to pull away from the sides of the pan.
3. Add the Butter
   • Stir in the butter or ghee and mix thoroughly. Cook for an additional 2-3 minutes until the mixture is glossy and smooth.
   • Remove from heat.
4. Shape and Cool
   • Grease a small plate or tray with a bit of butter. Pour the banana mixture onto the plate and spread it evenly.
   • Let it cool completely at room temperature, or refrigerate for faster setting.
5. Cut and Serve
   • Once set, cut the banana sweet into squares, bars, or any shape you prefer. Serve and enjoy!

Happy cooking! Enjoy your delicious homemade banana treat. 🍌