Everyone loves this dish! They can’t believe it’s just 2 ingredients
This simple and delicious pumpkin cake requires just two ingredients: pumpkin puree and spice cake mix. The apple cider glaze adds a tangy and sweet twist.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Pumpkin puree (15 oz can) | 1 can |
| Spice cake mix | 1 box |
| Apple cider | 1 cup |
| Powdered sugar | 1 cup |
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Instructions:
- Preheat oven and prepare pan: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Combine ingredients: In a large mixing bowl, combine the pumpkin puree and the spice cake mix. Stir until well blended.
- Bake cake: Spread the pumpkin cake batter evenly into the prepared baking dish. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Prepare glaze: While the cake is baking, prepare the apple cider glaze by whisking together the apple cider and powdered sugar in a small bowl until smooth.
- Glaze cake: Let the cake cool for 10 minutes in the pan, then drizzle the apple cider glaze over the warm cake.
- Serve: Allow the glaze to set for a few minutes before slicing and serving.
