Everyone is looking for this SALAD at the table! Delicious salad recipe
This delightful chicken salad recipe combines tender chicken, creamy potatoes, tangy onions, and rich cheese to create a flavor-packed dish that’s perfect for any occasion. With layers of savory goodness and a medley of textures, this salad is sure to impress your taste buds and leave you craving more. Whether served as a light lunch, a side dish, or a main course, this recipe is a crowd-pleaser that will have everyone coming back for seconds. Follow along to learn how to create this mouthwatering salad that’s as delicious as it is satisfying.
ADVERTISEMENT
Ingredients:
| Ingredients | Amount |
|---|---|
| Hard-boiled eggs | 4 |
| Potatoes | 3 |
| Onion, chopped | 1 |
| Sugar | 2 tablespoons |
| Vinegar (9%) | 2 tablespoons |
| Chicken fillet | 1 |
| Salt | To taste |
| Favorite spices | To taste |
| Soy sauce | 1 tablespoon |
| Vegetable oil | For frying |
| Mayonnaise | As needed |
| Grainy mustard | As needed |
| Cheese, grated | 100 grams |
| Black pepper | For garnish |
Instructions:
- Prepare Ingredients: Boil the eggs until hard-boiled and the potatoes until tender. Peel and set aside to cool.
- Make Onion Marinade: In a bowl, mix chopped onion, sugar, vinegar, and a splash of boiling water. Let it marinate.
- Cook Chicken: Cut chicken fillet into small pieces, season with salt, spices, and soy sauce. Fry until cooked through, then set aside to cool.
- Prepare Potato Base: Grate boiled potatoes, season with salt and pepper, mix with mayonnaise and mustard, then spread evenly in a serving dish.
- Layer Chicken: Arrange fried chicken pieces on top of the potato base.
- Add Marinated Onions: Spread marinated onions evenly over the chicken layer.
- Egg Yolk Layer: Grate egg yolks and spread over the onion layer.
- Cheese Layer: Sprinkle grated cheese evenly over the egg yolk layer.
- Egg White Layer: Grate egg whites and distribute evenly over the cheese layer.
- Final Touch: Sprinkle black pepper over the salad for extra flavor.
- Chill and Serve: Cover the salad with plastic wrap and refrigerate for at least an hour before serving. Enjoy your delicious chicken salad!
