Easy Slow Cooker Baked Potatoes Recipe

These slow cooker baked potatoes are a hands-off way to enjoy perfectly cooked potatoes. They’re easy to prepare and require minimal effort.

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Ingredients:

Ingredient Quantity
Medium russet potatoes 4-6
Olive oil 1-2 tbsp
Salt To taste
Aluminum foil As needed

Instructions:

  1. Prepare Potatoes:

    • Wash and dry the potatoes.
    • Poke holes in each potato with a fork.
  2. Season Potatoes:

    • Rub potatoes with olive oil and salt.
  3. Wrap in Foil:

    • Wrap each potato individually in aluminum foil.
  4. Slow Cook:

    • Place wrapped potatoes in the slow cooker.
    • Cook on low for 7-8 hours or high for 4-5 hours.
  5. Serve:

    • Unwrap the potatoes carefully.
    • Serve with your desired toppings.

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