In the world of desserts, few things can compare to the simple joy of a delicious cobbler. Today, we’re here to share the easiest cobbler recipe you’ll ever need. Whether you’re a seasoned baker or a beginner in the kitchen, this recipe is designed to satisfy your sweet tooth without breaking a sweat.

Ingredients:

Let’s start with the heart of the matter – the ingredients. To create the easiest cobbler, you’ll need the following:

Instructions:

Preparing Your Baking Dish

1. Preheat your oven to 350 degrees.
2. Take a 9×13 baking dish and add the melted butter to it.

Mixing the Perfect Cobbler Batter

In a bowl, whisk together the flour, milk, sugar, and vanilla. It’s essential to ensure that these ingredients are well combined, but resist the temptation to mix them with the butter just yet.

Assembling the Cobbler

3. Pour the mixture over the melted butter in the dish, but refrain from blending them together.
4. Sprinkle the peach pie filling evenly over the batter.

Baking to Perfection

5. Place your cobbler in the preheated oven and bake for 45 minutes or until it’s golden brown and bubbling.
6. Once it’s out of the oven, garnish with cinnamon to taste.

Serving Your Delectable Creation

Now that your easiest cobbler is ready, serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat.