Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing

Life can get busy, and sometimes you just need a simple and satisfying meal that doesn’t require a lot of effort. If you own a slow cooker, then you’re in luck! This Slow Cooker Chicken and Stuffing recipe is the perfect solution to a delicious and hassle-free dinner. With just four ingredients, you can have a hearty and mouthwatering meal on the table in no time.

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Ingredients:

Ingredient Quantity
Boneless Chicken Thighs 6
Chicken Broth 2 cups
Box of Stuffing 1
Cream of Chicken Soup 1 can

Instructions:

  1. Prepare Chicken: Place the boneless chicken thighs in the slow cooker, ensuring they are evenly spread out.
  2. Mix Ingredients: In a mixing bowl, combine the chicken broth, box of stuffing (reserve some for later), and cream of chicken soup. Stir until well mixed.
  3. Pour Mixture: Pour the mixed ingredients over the chicken thighs in the slow cooker, ensuring they are evenly coated.
  4. Add Stuffing: Sprinkle the remaining stuffing mix on top of the chicken and mixture in the slow cooker.
  5. Cook: Close the lid of the slow cooker and set it to cook on low for 8 hours or on high for 7 hours.
  6. Serve: Once the cooking time is complete, carefully remove the lid and serve the slow cooker chicken with stuffing hot.

Note: Store any leftovers of this delicious slow cooker chicken with stuffing recipe in the fridge for up to 5 days. To ensure freshness, use plastic or glass containers, or even a zip lock bag for convenient storage and easy reheating. Enjoy reheating and savoring this dish for tasty leftovers throughout the week!

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