Cubed Steak with Onion Gravy
In the realm of comforting homestyle dishes, Cubed Steak with Onion Gravy stands out as a flavorful and satisfying choice. This classic recipe combines tender cubed steaks with a rich onion-infused gravy, creating a dish that’s both hearty and savory. Dive into the world of culinary delight as we explore the step-by-step process of crafting this mouthwatering creation.
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Ingredients:
Ingredients | Quantity |
---|---|
Cubed steaks | 4 (about 4 ounces each) |
Salt and black pepper | To taste |
All-purpose flour | 1/2 cup |
Vegetable oil | 2 tablespoons |
Large onions, thinly sliced | 2 |
Cloves of garlic, minced | 2 |
Beef broth | 2 cups |
Worcestershire sauce | 1 tablespoon |
Dried thyme (optional) | 1/2 teaspoon |
Chopped fresh parsley (optional) | For garnish |
Instructions:
- Seasoning the Cubed Steaks Season the cubed steaks generously with salt and pepper on both sides.
- Dredging in Flour Place the all-purpose flour in a shallow dish. Dredge each cubed steak in the flour, shaking off any excess.
- Searing the Cubed Steaks Heat the vegetable oil in a large skillet over medium-high heat. Add the cubed steaks and cook for about 3-4 minutes on each side until browned. Transfer to a plate and set aside.
- Caramelizing Onions and Garlic In the same skillet, add the sliced onions and garlic. Cook until the onions are softened and starting to caramelize, about 5-7 minutes.
- Creating a Roux Sprinkle a little more flour over the onions and garlic, stirring constantly. Cook for another 1-2 minutes to make a roux.
- Building the Gravy Slowly pour in the beef broth and Worcestershire sauce, stirring constantly to incorporate the flour and prevent lumps.
- Simmering with Cubed Steaks Return the cubed steaks to the skillet, nestling them into the gravy. Cover and let them simmer for 20-25 minutes until tender, stirring occasionally.
- Adjusting Seasoning Taste the gravy and adjust the seasoning with salt and pepper if needed.
- Serving Spoon the onion gravy over the cubed steaks. Garnish with chopped fresh parsley if desired. Serve with mashed potatoes, rice, or your favorite side dishes.
- Enjoyment Delight in the flavors of your delicious cubed steak with onion gravy, savoring the homely goodness with every bite.