Crock Pot Chicken and Dumplings Recipe
Are you craving a comforting and hearty meal? Look no further than this tantalizing Crock Pot Chicken and Dumplings recipe. Packed with flavors and simple ingredients, this dish is sure to become a family favorite. Let’s dive into how to make this mouthwatering meal step by step.
ADVERTISEMENT
Ingredients for Crock Pot Chicken and Dumplings:
| Ingredient | Quantity |
|---|---|
| Onion | 1, diced |
| Boneless skinless chicken thighs | 6 pieces |
| Cream of chicken soup | 1 can |
| Cream of celery soup | 1 can |
| Fresh parsley | 2 tbsp, chopped |
| Poultry seasoning | 1 tsp |
| Chicken broth | 2 cups |
| Buttermilk refrigerated biscuits | 1 can |
| Frozen mixed vegetables | 2 cups, defrosted |
| Black pepper | to taste |
Step-by-Step Instructions:
- Preparation: Start by layering the diced onion at the bottom of your crockpot.
- Chicken Layer: Place the boneless skinless chicken thighs on top of the chopped onion, ensuring they form a single layer.
- Soup Mixture: In a mixing bowl, combine the cream of chicken soup and cream of celery soup. Add poultry seasoning, chopped fresh parsley, and black pepper to taste. Stir well to create a flavorful mixture.
- Pour Over Chicken: Pour the soup mixture evenly over the chicken thighs in the crockpot.
- Add Chicken Broth: Pour 2 cups of chicken broth over the chicken and soup mixture in the crockpot.
- Cooking Time: Set the crockpot to high for 5 hours and cover with the lid. Avoid opening the lid during the cooking process.
- Vegetable Addition: When there’s just 1 hour of cook time left, open the lid and add the defrosted mixed vegetables into the crockpot. Stir well, shredding the chicken thighs as you mix.
- Prepare Dumplings: Open the can of refrigerated biscuits and flatten each one. Cut each biscuit into 4 long slices.
- Layer Dumplings: Layer the biscuit slices on top of the chicken and vegetable mixture in the crockpot.
- Final Cooking: Let the biscuits cook for the remaining hour of cook time, allowing them to form delicious dumplings. Stir the mixture well to incorporate the dumplings into the chicken mixture.
- Serve: Serve the Crock Pot Chicken and Dumplings topped with freshly chopped parsley for a delightful finishing touch.
With these simple steps, you can create a delectable meal that will impress your family and friends. Enjoy the rich flavors and heartiness of this Crock Pot Chicken and Dumplings recipe for a satisfying dining experience.
ADVERTISEMENT
