Creamy BLT Dip

1 minute read

This Creamy BLT Dip takes all the classic flavors of a beloved BLT sandwich and transforms them into a simple and satisfying appetizer. With a creamy, tangy base and a fresh, crunchy topping of bacon, lettuce, and tomatoes, it’s a perfect dip for parties, potlucks, or a casual get-together.

Creamy BLT Dip

Ingredients:

Ingredient	Quantity
Cream cheese, softened	1 (8 oz) package
Sour cream	1 (16 oz) tub
Mayo	2 tablespoons
Ranch seasoning	1 (1 oz) package
Shredded romaine lettuce	1 cup
Green onions, chopped	2
Cherry tomatoes, halved	1 cup
Bacon, cooked, cooled, and crumbled	1 ¼ cups
Crackers, bread, or veggies	For serving

Instructions:

Prepare the Base: In a medium-sized bowl, mix together the 1 (8 oz) package of softened cream cheese, 1 (16 oz) tub of sour cream, 2 tablespoons of mayo, and the 1 (1 oz) package of ranch seasoning until the mixture is smooth and evenly combined.
Assemble the Dip: Spread the creamy mixture evenly into an 8×8-inch baking dish. Sprinkle the 1 cup of shredded romaine lettuce, 2 chopped green onions, 1 cup of halved cherry tomatoes, and 1 ¼ cups of crumbled bacon over the top of the cream cheese mixture.
Serve: Serve the dip immediately with crackers, bread, or fresh vegetables.

Enjoy this creamy, fresh, and savory dip!

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1 minute read