Creamy BLT Dip

This Creamy BLT Dip takes all the classic flavors of a beloved BLT sandwich and transforms them into a simple and satisfying appetizer. With a creamy, tangy base and a fresh, crunchy topping of bacon, lettuce, and tomatoes, it’s a perfect dip for parties, potlucks, or a casual get-together.

ADVERTISEMENT


Creamy BLT Dip

Ingredients:

Ingredient Quantity
Cream cheese, softened 1 (8 oz) package
Sour cream 1 (16 oz) tub
Mayo 2 tablespoons
Ranch seasoning 1 (1 oz) package
Shredded romaine lettuce 1 cup
Green onions, chopped 2
Cherry tomatoes, halved 1 cup
Bacon, cooked, cooled, and crumbled 1 ¼ cups
Crackers, bread, or veggies For serving

Instructions:

  1. Prepare the Base: In a medium-sized bowl, mix together the 1 (8 oz) package of softened cream cheese, 1 (16 oz) tub of sour cream, 2 tablespoons of mayo, and the 1 (1 oz) package of ranch seasoning until the mixture is smooth and evenly combined.
  2. Assemble the Dip: Spread the creamy mixture evenly into an 8×8-inch baking dish. Sprinkle the 1 cup of shredded romaine lettuce, 2 chopped green onions, 1 cup of halved cherry tomatoes, and 1 ¼ cups of crumbled bacon over the top of the cream cheese mixture.
  3. Serve: Serve the dip immediately with crackers, bread, or fresh vegetables.

Enjoy this creamy, fresh, and savory dip!

ADVERTISEMENT

Related Articles

Back to top button