Chocolate Rice Krispie Balls Recipe
This simple recipe yields a batch of chewy, chocolatey treats that are perfect for any occasion. A classic combination of melted marshmallows, Rice Krispies cereal, and chocolate chips, these treats are easy to make and even easier to eat!
ADVERTISEMENT
Ingredients:
| Ingredient | Quantity |
|---|---|
| Butter | 3 tablespoons |
| Mini Marshmallows | 1 package (10 oz) |
| Semi-Sweet Chocolate Chips | 1/2 cup |
| Rice Krispies Cereal | 6 cups |
| Vanilla Extract | 1 teaspoon |
| Cocoa Powder (optional) | 1/4 cup |
Instructions:
- Melt the Butter and Marshmallows: Melt the butter in a large saucepan over low heat. Add the mini marshmallows and stir continuously until melted and smooth.
- Add Chocolate and Flavorings: Remove from heat and stir in the semi-sweet chocolate chips until melted. Add vanilla extract and cocoa powder (if using) and mix well.
- Combine with Cereal: Gradually add the Rice Krispies cereal to the chocolate mixture, stirring until well coated.
- Shape the Balls: Lightly grease your hands and scoop out small portions of the mixture. Roll into balls and place on a parchment-lined baking sheet.
- Set and Serve: Let the balls cool and set completely at room temperature. Enjoy!
