Cheesecake Crescent Rolls Casserole
Are you ready to indulge in a mouthwatering treat that combines the irresistible flavors of cheesecake and buttery crescent rolls? Look no further than this delectable Cheesecake Crescent Rolls Casserole recipe. Perfect for dessert lovers and brunch enthusiasts alike, this dish is sure to become a favorite in your culinary repertoire.
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Ingredients for Cheesecake Crescent Rolls Casserole
| Ingredients | Quantity |
|---|---|
| Refrigerated crescent roll dough | 2 cans (8 oz each) |
| Cream cheese, softened | 2 packages (8 oz each) |
| Granulated sugar | 1 cup |
| Vanilla extract | 1 tsp |
| Unsalted butter, melted | 1/4 cup |
| Granulated sugar (for topping) | 1/4 cup |
| Ground cinnamon | 1 tsp |
Step-by-Step Guide to Making Cheesecake Crescent Rolls Casserole
1. Preheat & Prepare
Start by preheating your oven to 350°F (175°C). Lightly grease a 9×13-inch casserole dish, setting the stage for your culinary masterpiece.
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2. Create the Base
Unroll one can of crescent roll dough and lay it gently at the bottom of the dish. Press down along the edges and seams to create a seamless base for your creamy filling.
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3. Prepare the Creamy Filling
In a medium bowl, whisk together the softened cream cheese, 1 cup of granulated sugar, and vanilla extract until you achieve a smooth and creamy mixture. Spread this luscious filling evenly over the prepared dough base.
4. Add the Top Layer
Unveil the second can of crescent roll dough and stretch it across the cream cheese layer. Pinch the edges to seal in the goodness, ensuring a perfect fusion of flavors.
5. Infuse with Flavor
Drizzle the melted unsalted butter over the top layer of dough, ensuring every inch is coated with its golden richness. Combine 1/4 cup of granulated sugar with ground cinnamon, then sprinkle this sweet and aromatic blend over the buttered dough.
6. Bake to Perfection
Place your assembled casserole in the preheated oven and bake for 30-35 minutes or until the top layer of dough achieves a glorious golden brown hue and the creamy filling sets to perfection.
7. Serve and Enjoy
Once baked, remove the Cheesecake Crescent Rolls Casserole from the oven and allow it to cool slightly. Slice into portions and serve warm for a delightful dessert or brunch treat that will delight your taste buds.
Whether you’re hosting a gathering or simply craving a sweet indulgence, this Cheesecake Crescent Rolls Casserole is guaranteed to impress. With its creamy texture, buttery crust, and irresistible cinnamon-sugar topping, it’s a culinary delight that’s sure to earn rave reviews from family and friends alike. Try it out today and elevate your dessert game to new heights!
