Cheeseburger French Fry Casserole
A hearty and indulgent meal that’s perfect for a family dinner or game night!
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Ingredients:
For the Beef Mixture:
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Ingredient | Quantity |
---|---|
Ground beef | 1 pound |
Onion, chopped | 1 |
Dry onion soup mix | 1 packet |
Cream of mushroom soup | 1 can (10.75 oz) |
Ketchup | 1 cup |
Worcestershire sauce | 1/4 cup |
For the Topping:
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Ingredient | Quantity |
---|---|
Frozen French fries | 1 bag (16 oz) |
Shredded cheddar cheese | 1 cup |
Instructions:
-
Prep the Beef:
- Brown the ground beef and onion in a large skillet over medium heat. Drain off any excess grease.
-
Combine Ingredients:
- Stir in the dry onion soup mix, cream of mushroom soup, ketchup, and Worcestershire sauce to the beef mixture.
-
Assemble the Casserole:
- Pour the beef mixture into a 9×13 inch baking dish.
- Top with a layer of frozen French fries.
- Sprinkle with shredded cheddar cheese.
-
Bake:
- Bake in a preheated oven at 375°F (190°C) for 30-35 minutes, or until the French fries are golden brown and the cheese is melted.
-
Serve:
- Let cool slightly before serving.
Enjoy this cheesy, savory, and comforting dish!