Garlic Butter Chicken Bites with Creamy Parmesan Pasta
This dish is a delicious and satisfying meal that combines the flavors of crispy chicken, creamy pasta, and savory garlic butter.
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Ingredients:
For the Chicken Bites:
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| Ingredient | Quantity |
|---|---|
| Boneless, Skinless Chicken Breasts (bite-sized pieces) | 1 1/2 pounds |
| Salt and Black Pepper | To taste |
| Garlic Powder | 1 teaspoon |
| Paprika | 1/2 teaspoon |
| Olive Oil | 2 tablespoons |
| Unsalted Butter | 2 tablespoons |
| Garlic (minced) | 4 cloves |
For the Creamy Parmesan Pasta:
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| Ingredient | Quantity |
|---|---|
| Chicken Broth | 2 cups |
| Heavy Cream | 1 cup |
| Penne Pasta | 8 ounces |
| Dried Italian Seasoning | 1 teaspoon |
| Parmesan Cheese (grated) | 1 cup |
| Fresh Parsley (for garnish) | Optional |
Instructions:
- Season chicken: Season chicken bites with salt, black pepper, garlic powder, and paprika.
- Cook chicken: Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Add seasoned chicken bites and cook until golden brown and cooked through. Remove chicken from skillet and set aside.
- Sauté garlic: In the same skillet, add remaining 1 tablespoon of butter. Sauté minced garlic until fragrant.
- Make creamy Parmesan pasta: Pour chicken broth and heavy cream into the skillet. Stir to combine and bring to a gentle simmer. Add pasta and dried Italian seasoning. Cover and cook for 12-15 minutes, or until pasta is tender and sauce has thickened.
- Combine chicken and pasta: Add cooked chicken bites back to the skillet and stir to combine. Gradually stir in grated Parmesan cheese until sauce is creamy and smooth.
- Serve: Garnish with fresh parsley if desired. Serve warm.
Enjoy this delicious and flavorful Garlic Butter Chicken Bites with Creamy Parmesan Pasta!
