Brought this for a party and the crowd went nuts! Everyone didn’t believe me when I said they were just 3 ingredients
Elevate your party snacks with a simple, yet irresistibly delicious, recipe that combines the flakiness of crescent rolls with the savory punch of sausage. This recipe, known for its ease and delightful taste, turns any gathering into a festive occasion. Crescent Sausage Bites, with their mystery origin and straightforward preparation, have become a beloved favorite across various social events for their taste and simplicity.
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Perfect Pairings and Serving Suggestions
When it comes to serving these savory bites, the possibilities are endless, enhancing the overall dining experience. Pairing these bites with the right accompaniments can take your culinary creation to new heights. Classic dips such as a tangy mustard sauce or a bold barbecue sauce complement the rich flavors of the sausage, adding a layer of complexity to each bite. For a balanced meal, consider serving these bites with a side of crisp vegetables like celery sticks, carrot sticks, and cherry tomatoes, or accompany them with creamy coleslaw or a light, refreshing salad to cut through the richness.
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Ingredients:
- Crescent Roll Dough: Two packages, chilled
- Sausage: One pound (mild or spicy, to taste)
- Cream Cheese: Eight ounces, cubed
Pro Tip: Opt for turkey sausage during the festive season for a holiday twist, or use breakfast sausage to make these bites suitable for a morning treat. Feel free to tailor the recipe to your preferences!
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Easy-to-Follow Instructions:
- Preheat Your Oven: Set your oven to 375 degrees Fahrenheit to ensure it’s ready for baking.
- Prepare the Sausage: In a skillet, brown the sausage until fully cooked. You may season with salt and pepper to taste. Once cooked, remove from heat and stir in the cubed cream cheese until well combined.
- Assemble the Bites: Lightly grease a baking sheet and lay down the first sheet of crescent roll dough, leaving a small border around the edges. Spread the sausage and cream cheese mixture evenly over the dough, then cover with the second sheet of dough.
- Bake to Perfection: Place in the preheated oven and bake for 15 to 20 minutes, or until the top turns a golden brown.
- Serve and Enjoy: Allow to cool slightly before cutting into bite-sized squares. Serve warm.
These Crescent Sausage Bites, requiring just three ingredients, are not only a breeze to prep